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Aims & Objectives

Home » Aims & Objectives


  • To organize camps in rural areas to educate rural masses through ICE modes for general development and poverty alleviation.

  • Strengthening Agricultural activities by educating farmers to undertake crop diversification.

  • To make farmers aware of the concepts of IPM/ INM (integrated Nutrition Management). The larger aim of these conceptual clarities is to prepare farmers to practice and adopt ORGANIC FARMING in absolute.

  • To establish the methods through experimental efforts which farmers could follow in replica and popularize it to make it commercially adaptable.

  • Identification of farmers practicing Organic farming, their registration, Maintenance of ICS and certification from accredited agencies by APEDA MOC GOI and to create infrastructure for marketing of their produce.

  • Awareness about Indigenous Technology and knowledge for conservation and management of biodiversity.

  • Cultivation of Medicinal, Aromatic and Herbal Plants, their value addition and promotion of their marketing.

  • Promoting farmer to create Water harvesting and management of existing water resources & rainwater harvesting.

  • To bring awareness amongst rural people to preserve environment and plant trees for fuel fodder and greening aspect of nature which will check soil erosion.

  • Educate people to preserve local fauna, flora, and wildlife. To arrange educational camps for the same.

  • Discourage the use of non-degradable products.

  • To work for upliftment of weaker section of society i.e. handicap person, women and small/ marginal farmer etc. including BPL families.

  • Preparation/formulation of projects of members of society for onward submission to the concerned agencies in state and national level besides, financial institutions located at different places.

  • To provide consultancy in the field of Horticulture especially for promotion of Organic Farming.


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